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Apple and Smokey Blue Grilled Cheese

Yields4 ServingsTotal Time10 mins

 1 tbsp extra virgin olive oil or unsalted butter
 8 slices baguette
 1 Golden Delicious apple, cored and thinly sliced
 1 oz Roth® Moody Blue® Cheese, crumbled
 4 strips cooked Applewood bacon or 2 thick slices of Canadian bacon (cut into 4 pieces)

On a cookie sheet or plate, assemble sandwiches by spreading blue cheese crumbles onto one slice of the bread. Place apple slices and bacon on top of cheese. Top with another baguette piece.


In sauté pan, melt butter or oil. Grill sandwiches over medium high heat, flipping until both sides are brown and crunchy. Add more oil/butter as needed. Remove from pan and serve warm.

Nutrition Facts

Servings 4